Swiss steak recipes

Written by Hans Dekker


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The first step is to cut your steak into serving sizes, seasonrepparttar steaks withrepparttar 113128 salt, pepper, and garlic powder. Placerepparttar 113129 steak into a baking dish top withrepparttar 113130 onion slice. Now, pourrepparttar 113131 mushrooms and tomato sauce on top. Kind of levelrepparttar 113132 ingredients and bake covered for 1 hours at 350 degrees. This recipe can also be prepared on top ofrepparttar 113133 stove just as easy. Just remember to check on it and be sure thatrepparttar 113134 liquid is not evaporating. You can always add just a bit more tomato sauce or even a small amount of water if needed.

For little bit spicier Swiss steak recipes try this one. You will need round or chuck steak, (tenderizerepparttar 113135 steak first), 15 ounce can of tomato sauce, 1 large onion sliced, 2 tablespoons of vinegar, and 8 ounces of your favorite picante sauce or salsa. Placerepparttar 113136 steak inrepparttar 113137 baking dish, addrepparttar 113138 onion on top and then pour inrepparttar 113139 remainder ofrepparttar 113140 ingredients. Bake at 250 degrees for around 20 minutes.

Hans is owner and editor of Steak and Beef Recipes


Grilled Albacore Tuna Steak Recipes

Written by Hans Dekker


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Instead of usingrepparttar wasabi butter recipe for your grilled albacore tuna steak recipes you can make your own unique sauce to accompany your delicious meal. You may enjoy a spicier sauce, if so you should try this one. You will need 1/3 cup of your favorite steak sauce, cup of ketchup, 1 tablespoon of hot sauce or pepper sauce, cup butter of margarine melted, 1 tablespoon of vinegar, salt, and teaspoon of curry powder. Mix all of these ingredients together and use as a marinade. Also baste your tuna steaks while grilling.



Hans is owner and one of the editors of: Steaks Guides, a Collection of Free Steak Recipes"


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