Efficiency Equals Reduction

Written by Lillian & Dave Brummet


Continued from page 1

Some kitchen waste disposal units tend to put unnecessary pressure on overtaxed sewage plants. A much better option is to practice composting or vermiculture methods instead. Composting organic waste reduces household trash by approximately 30%. Go one step further by reusing various plastic bags to isolate smelly meat, bones and pet waste. By controlling odors inrepparttar garbage,repparttar 105540 bag will not have to be put out onrepparttar 105541 curb as often.

So, imagine that if your waste and recycling was now halfrepparttar 105542 size that it typically was before. That means in theoryrepparttar 105543 waste pickup service would decrease costs by 50%,repparttar 105544 landfill would be receiving half of what it used to, fewer trips torepparttar 105545 recycling depot, less pollution…

Well you getrepparttar 105546 picture. It is easy to make a difference and we can all start at home. Right where we are.



-- Written by Dave and Lillian Brummet based on the concept of their book, Trash Talk. The book offers useful solutions for the individual to reduce waste and better manage resources. A guide for anyone concerned about his or her impact on the environment. (http://www.sunshinecable.com/~drumit)


Saving Energy in the Kitchen

Written by Lillian & Dave Brummet


Continued from page 1

Pasta cooking water can be left out until it has completely cooled – so thatrepparttar heat and moisture are released back intorepparttar 105539 air. Before pullingrepparttar 105540 plug, consider leaving hot dishwater (and bath water) until it cools. Why pay to heat up your sewer pipes? When cooking vegetables, consider steaming instead of boiling. When steamed, more nutrients are retained inrepparttar 105541 food, and because it requires less water to heat - there is less energy used.

In summer, consider cooking onrepparttar 105542 barbecue to help keeprepparttar 105543 house cool. Most barbecues now include side burners that make outdoor cooking all that much easier. All these methods are relatively easy to adopt and when added up,repparttar 105544 savings in energy and time really do make a difference.



-- Written by Dave and Lillian Brummet based on the concept of their book, Trash Talk. The book offers useful solutions for the individual to reduce waste and better manage resources. A guide for anyone concerned about his or her impact on the environment. (http://www.sunshinecable.com/~drumit)


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