Most fitness goals include weight loss, or
reduction of fat content, in one way or another. Whether we want to lose a couple pounds, change a clothing size, or gain muscle mass, loss and control of our fat content is usually part of
plan.Just as it is necessary to know what steps to take to meet your individual fitness goals, it is just as important to know what not to do. Avoid
following top ten mistakes that are sure to ruin your fitness efforts:
1. Fail to Plan. It's been said over and over: "If you fail to plan, you plan to fail." Working out without a pre-determined workout regime is similar to going on a trip without directions; most likely you'll end up getting lost. Don't make this common mistake. Enlist
aid of a qualified personal trainer to design a proper resistance training and aerobic program. Purchase one of
many guides to fitness programming and educate yourself on
basics.
2. Compare yourself to others. Go into any gym and you're sure to see grunting exercisers muscling their way through workouts. Meanwhile,
group fitness studio is filled with twirling, panting, leaping students who look more like they're auditioning for a music video than participating in an aerobics class. Don't even think about trying to emulate them. At
very least you'll get discouraged that you can't keep up; at
worst you'll get hurt.
Keep your expectations realistic. A beginning expecting to bench 300 pounds in
first month is doomed to failure. Better to increase strength incrementally over time. Likewise, presuming that you'll lose 100 pounds of bodyfat on a new diet in three months will never happen. Set realistic goals that will keep you motivated and concentrate on yourself, not others, throughout
process.
3. Too little exercise. Contrary to what popular exercise programs would have us believe, it is simply not enough to put in three or four exercise sessions per week and expect major results. Weight loss and body composition changes are results of cumulative lifestyle choices, not just exercise in
gym. There are 168 hours in a week; expecting to lose weight by just spending 1% of our available time being active is ridiculous.
This doesn’t mean you need to spend your entire day chained to a barbell, but make sure that you are active in some fashion every day. In addition to workouts, increase lower level activity by walking or bike riding to work, choose
parking space furthest away from
grocery store’s door, or get out and play with your kids. The point is to be active and keep
body in motion on a regular basis.
4. Too much exercise. On
other hand, don't become obsessed with exercise that it begins to rule your life. Over-training is as detrimental to achieving fitness goals as doing nothing at all.
Common signs of over-training include overuse injuries, insomnia, fatigue, prolonged recovery from workouts, and general disinterest in exercise. Rest and recovery are vital for achieving gains and preventing burnout.
5. Never change your workout routine. Nothing is as boring as
same routine over and over again. Not only will you get bored, your muscles will adapt and quit responding. Change your exercises,
order you do them,
number of sets and reps, and vary
weights. Variety is necessary or progress will stop. Make every workout different in some way.
6. Starving to lose weight. The usual American diet consists of a quick (usually missed) breakfast, lunch on
run and then a huge feast for dinner. Unfortunately, this is
worst eating plan for weight loss because it slows down
metabolism. When
body is not fed consistently, it flips into starvation mode developed through evolution and hangs onto fat content for survival.
Research supports that
production of thyroid hormones can be negatively affected by repeated bouts of dieting and calorie restriction. Five or six smaller meals spaced evenly from 2.5 to 3 hours make it easier for
body to digest throughout
day and increase metabolism over
long term. It may sound counterintuitive, but in order to burn fat you need to eat. Instead of reducing
amount of meals, care should be taken in controlling portion sizes.