There is little doubt that Americans still have a deep abiding love for all things eatable. Despite
health craze that has forced Ronald McDonald to sport a jogging suit, Whoppers, Big Mac’s, and French Fries is truly why we have fat thighs. So what’s answer? We need great home-grown cooks who are not into fast food obsession. Do you love to cook and suffer from severe withdrawal when denied opportunity to prepare your famous spinach stuffed chicken breast served with broccoli and roasted garlic? Do you want to profit from food you prepare in your kitchen?
How often have you dreamed of a kitchen make-over where you were wearing a chef coat and torque? You may want to try your hand at starting a small catering business. You are destined for catering field if your friends rave over your food and are willing to pay you to prepare their favorite dish. Can you answer yes to following questions?
1. Have you ever worked in a grocery store or a restaurant?
2. Do live, breath and think about cooking food all time? (Note, I did not say eat.)
3. Do you have a collection of what you would consider some of most delectable recipes on planet?
