LOCKPORT CATFISHING EXPERIENCE!

Written by Norb Wormald


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Title: LOCKPORT CATFISHING EXPERIENCE! Author Norb Wormald

"LOCKPORT CATFISHING EXPERIENCE"

I will say this a good number ofrepparttar 133265 huge Channel cats shown onrepparttar 133266 IN-FISHERMAN video tapes are fromrepparttar 133267 Red River area of Lockport Manitoba. One ofrepparttar 133268 tapes includes Stu McKayrepparttar 133269 owner of "Cats On The Red." He is also a fishing guide and has lodge rooms and boats for rent. He will treat you right in all his dealings. I strongly believe that stretch of river holdsrepparttar 133270 largest concentration of huge Channel cats in North America.

Lockport is about 20 miles north ofrepparttar 133271 Winnipeg airport. It takes on about 30 minutes in a car you can rent atrepparttar 133272 airport. The highway is expressway for about 10 mile and a good 2 lane highway untilrepparttar 133273 last mile. Then it become more of a residential street to Stu's place.

Buyrepparttar 133274 Conservation license for it is about halfrepparttar 133275 regular license. That is a catch and release of all catfish caught. So by all means take your camera to take photos of these cats as proof. Your pals back home will not believe your stories withoutrepparttar 133276 pictures.

You have to use BARBEDLESS hooks up there and can only fish 1 pole at a time. Take plenty of hooks 2/0 - 4/0, flat sinkers 2-3 oz. Take some Styrofoam or cork slip bobbers. Plastic bobber can crack onrepparttar 133277 rocks inrepparttar 133278 shallow area byrepparttar 133279 dam. I learned that lessonrepparttar 133280 hard way on one of my trips. 20-30lb test line should dorepparttar 133281 job. A rod with some backbone to help holdrepparttar 133282 fish inrepparttar 133283 strong current.

The best bait up there is cut Goldeye. The problem is you have to catch them yourself. They CAN NOT be bought at any bait store for it is use for food up there. They can be caught like skipjacks a jig or curly tail or piece of night crawler with a bobber. There is a limit of 10 per day allowed. That should provide you with plenty of bait forrepparttar 133284 day.

Shrimp comes in a good 2nd choice. It is onrepparttar 133285 expensive side and is cheaper when purchased atrepparttar 133286 supermarket in Selkirk. Selkirk is a small town about 4 mile north of Stu's place. You can load up on supplies of food and whatever drinks you need in Selkirk as well.

Beyond Boarders ... come ski with me

Written by Barbara Baker


My earliest memory of skiing is an old picture my parents use to have. In it, I am about three and a half feet tall, bundled up tight, wearingrepparttar world’s largest sweater, woolen socks pulled up past my knees, and wrapped in a never-ending scarf. My ski poles reachedrepparttar 133264 sky, their baskets were as big as my head, and my skis hadrepparttar 133265 old traditional bear trap bindings. I could lie flat out on them, reach my arms over my head, and never have a hope of touchingrepparttar 133266 tip or tail ofrepparttar 133267 ski. Now, I’m thinking my folks must have gotten these as hand me downs; from a GIANT! Fortunately, skiing attire and equipment has come a long way since then and my love forrepparttar 133268 sport continues to grow.

Some friends convinced me to register forrepparttar 133269 Level I Ski Instructor’s course that was taking place at Sunshine Village Ski Resort. I had previously mentioned to them my dream of retiring from an administrative job and becoming a ski instructor. They felt takingrepparttar 133270 course would be a pre-retirement opportunity. Their son, Matt, was taking it, so why not join him? Continued encouragement included: my passion for skiing, I felt good when I skied, and, they felt I would breeze throughrepparttar 133271 course because they think I ski well. I’m so there! There’s nothing like a bit of ego boosting to get you ready forrepparttar 133272 plunge.

Another major attraction for takingrepparttar 133273 course wasrepparttar 133274 potential to become one of those phenomenal synchronized skiers inrepparttar 133275 red suits –repparttar 133276 Ski Instructors. There have been hundreds of times that I’ve ridden up lifts and scannedrepparttar 133277 hills for them. Atrepparttar 133278 local ski resorts around Banff, groups of instructors tend to go out for early morning and afternoon runs – officially their practice time to improve skills. The instructors congregate at designated spots and receive whatever instructions required for their next descent. A lead skier takes off. They are quickly followed by another skier, and another, untilrepparttar 133279 entire group is snaking downrepparttar 133280 hill … in perfect unison, perfect form, carving smoothly and precisely downrepparttar 133281 slope. What a sight! Since I’m usually onrepparttar 133282 ski hill early, I hunt them down. My favourite sightings are when I’m riding uprepparttar 133283 lift and I can watch them going through their paces fromrepparttar 133284 top – it makes me hold my breath, no blinking … nearly gives me goose bumps (I know,– I could possibly be accused of stalking with this type of obsessive behaviour). My fantasy is to join those ranks, to be part of that line, and ski just like them. (my family thinks I need to get out more and live a bigger fantasy). I’m so going to takerepparttar 133285 Instructor Course. I AM TOTALLY pumped because I love skiing, I feel good when I ski, I was born on skis, I want to wearrepparttar 133286 reds, and how hard can it be?

Day 1 ofrepparttar 133287 course - OH MY GOODNESS! Reality check! You want me to go downrepparttar 133288 hill how? Looking like what? You've got to be kidding? There’s people watching – what will they think? This can not possibly be how instructors learn to ski!

I keep hearing a very loud voice barking out commands: “get lower”, “hands out in front”, “wider stance”, and “cut outrepparttar 133289 fat” (now I know I’m not signed up for a weight loss program so I’m choosing to ignore that one). It doesn’t matter where I turn; those persistent orders follow me, continually replayingrepparttar 133290 same instructions and sounding gruffer with each repetition. I’m guessing, since he’srepparttar 133291 instructor, this must be going somewhere. I'm just not really seeing how or where it’s going. Did I mention I’m truly hurting - in my knees, my hips and my thighs are on fire! Each run is more painful thanrepparttar 133292 last. I'm told it’s progress! The kids inrepparttar 133293 group are stressed about passingrepparttar 133294 course; I'm stressed about ever being able to walk again! (and, heaven forbid that someone I know will see me ski this way!) I think I failed to mention that I’mrepparttar 133295 oldest inrepparttar 133296 group – in fact I’m old enough to be everyone’s Mother (not that age is an issue, it just helps me justify why I am hurting).

I spendrepparttar 133297 whole day skiing totally out of control, unbalanced, a “fish out of water” feeling. It wasrepparttar 133298 worst ski day I've ever experienced. Who would ever pretend to balance a wine glass across their poles, or form a picture frame or better yet, intentionally ski downrepparttar 133299 hill looking like a total geek?!!

Day 2 –I hitrepparttar 133300 hill early to try a few runs before class. I’ve decided if all my body parts ache byrepparttar 133301 end ofrepparttar 133302 run, I'm using some ofrepparttar 133303 techniques from yesterday (possibly a sign of acquiringrepparttar 133304 appropriate stance). Okay, we can adapt/adjust, try to do it their way.

The morning class is excellent; sun is out, sky is blue,repparttar 133305 snow is getting soft. When our group skis downrepparttar 133306 run, I always bring uprepparttar 133307 rear – it’srepparttar 133308 Mother in me, continually “gatheringrepparttar 133309 flock” syndrome. Now that they’ve armed my” flock” with sharp sticks and placed slippery boards on their feet, I know I’m inrepparttar 133310 safest position. Just before lunch, Brent takes us on a free ski over Headwall (one of my all time favorites). The run starts with a steep drop and lands in a bowl filled with numerous moguls. I see Brent go overrepparttar 133311 edge ofrepparttar 133312 Wall butrepparttar 133313 rest ofrepparttar 133314 group puts onrepparttar 133315 brakes and peers over. Dang! My run is feeling great and I'm going over (and I’m going to be so embarrassed if I eat it duringrepparttar 133316 process). I takerepparttar 133317 plunge, hitrepparttar 133318 moguls, utilize my awkward newly developed stance; relax and I’m loving it. That run felt really good! I even admit to Brent that maybe all this stuff does work. I'm energized, I can do this! I know I can!

To my utter dismay, this euphoric feeling only lasts for a brief period of time. Next run I seem to lose whatever I’d found and am right back to beingrepparttar 133319 infamous fish out of water. The whole afternoon is a repeat of Saturday. To end offrepparttar 133320 weekend, we all have to do a few turns forrepparttar 133321 video camera. The grand finale forrepparttar 133322 day -repparttar 133323 video critiquing session withrepparttar 133324 course instructors. Now there's a warm fuzzy feeling to leave on! During my few on camera turns I’d felt not bad, not great, but definitely not as bad as I now see on screen. Ouch! ! Allrepparttar 133325 way home (and it’s a three hour drive), I spendrepparttar 133326 time beating myself up about how badly I’d done (obviously accepting constructive criticism may be a skill that I need to work on).

I will not be beaten! I will succeed! I skip work for a couple days prior torepparttar 133327 next part ofrepparttar 133328 course. First one onrepparttar 133329 hill, last one off; I even take a private two-hour lesson. Jen Collison, (a Level 3 Ski Instructor at Sunshine) proves to be a patient ”saint on skis”. She assists me with developingrepparttar 133330 skills I need to surviverepparttar 133331 course. Jen, who is incredibly tolerant; breaksrepparttar 133332 skills into small pieces and I am able to ask and ask and re-ask anything that is not sinking in. This was so much easier to do when you’re one on one versus being inrepparttar 133333 class situation whererepparttar 133334 rest ofrepparttar 133335 group is rolling their eyes because you're so dense and can't get it. I can tell that life experiences, (or interpersonal management courses), have taught her to control her facial and body expressions to convince me I’m not frustratingrepparttar 133336 daylights out of her. I spentrepparttar 133337 rest ofrepparttar 133338 time focusing on what she’s taught me; practicing, practicing, and (did I mention) practicing! Every now and then, I am discouraged because it doesn’t feel good, I loserepparttar 133339 rhythm. Never mind, I’ll just do a fun run. But on my fun run, I can’t find my happy place (where/how I use to ski). It’s gone, andrepparttar 133340 new style is feeling way too stiff. Solution - turn uprepparttar 133341 tunes, tuck it, get over it and try again.

Cont'd on page 2 ==>
 
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