How to Have More Money by Organizing Yourself

Written by Barbara Myers


1. Appear to be organized atrepparttar office and people will see you as smarter and more competent which will lead to pay raises and better jobs. This includes your desk, paperwork, timeliness and wardrobe.

2. Have a designated place to store receipts so you can easily return items.

3. File your tax-deductible receipts together so they'll be ready for tax season.

4. Keep everything in it's place so you won't run out and buy a duplicate of something you already have but can't find.

Summertime Food on a Skewer

Written by Arleen M. Kaptur


Try some great cool-kabobs whenrepparttar heat intensifies and cooking has no appeal: On a toothpick, a celery stick a carrot stick, or tiny skewers, try: assorted melon balls, apple chunks, orange chunks, pineapple chunks, small marshmallows, strawberries, raspberries, peaches, nectarines, blackberries, luncheon-meat cubes, chicken chunks, avocado slices, cooked and shelledshrimp in different combinations Serve a fruit dip or marshmallow creme dip alongside for extra fun. ****************** Hot-kabobs: On skewers, thread pineaple chunks, green pepper chunks, pickled onions, mushrooms, ham cubes, shelled and cooked shrimp, scallops, or hotdogs, cut into 1" chunks ***** Marinated beef or lamb cunks, ham cubes, turkey or chicken breast pieces, pork cubes and small precooked potatoes, baby squashes, eggplant cuts, green peppers, whole mushrooms, quartered tomatoes, chunks of cucumber, pineapple chunks, green banana chunks ***** Marinated Beef: 1/2 cup salad oil, 3/4 cup vinegar, 3/4 cup chopped onion, 1 tsp. each salt and pepper, 2 tsp. Worcestershire sauce, 2 lbs. lean beef round cut into 1-1/2" chunks Let cubes of meat stand in marinade in refrigerator overnight. ***** Wrap frankfurter cuts in partially cooked bacon, and skewer with Bologna slice chunks, and dill pickle chunks Grill and enjoy! ***** Marinate cubes of sharp cheddar cheese in wine (Burgundy). Leave in refrigerator overnight. Drain well, skewer, and serve with crackers

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