Hot Barbeque RecipesWritten by Hans Dekker
Anyone can create delicious homemade hot barbeque recipes once they know basic ingredients. The main ingredient is of course some type of tomato base. You can use, tomato sauce, a combination of tomato paste and tomatoes, a combination of tomato paste and either tomato juice of V-8 juice, and ketchup. Then everyone uses ingredients such as garlic, mustard, and onions. The other items that enhance flavor of your barbeque sauce are items such as Worcestershire sauce, soy sauce, vegetable oil, olive oil, liquid smoke, and Tabasco sauce. Spices that are preferred include garlic powder, cayenne pepper, cumin, salt and pepper. These are just a few of ingredients you will see when you read a barbeque sauce recipe.
To make hot barbeque recipes you can begin with an ordinary store bought brand of barbeque sauce like Heinz or Hunts. Pour entire bottle of sauce into a medium saucepan. Add items such as jalapeno peppers, Tabasco sauce, and cayenne pepper or chili powder. Bring to a boil and then reduce heat and simmer for 15 minutes. Now, you can use this sauce to baste your favorite meat before baking, grilling, or broiling.
Hans is author of Steaks, Seafood and Written by Hans Dekker
Thai BBQ or Barbaque Chicken Recipes What makes Thai BBQ chicken recipes so delicious? It is all wonderful and unique spices and ingredients that are used to deliver a flavor that are taste buds enjoy. These recipes are wonderful and give us a new view of how we look at barbeque sauces. You will learn once you begin to try other countries bbq recipes that many spices and ingredients can make delectable sauces that everyone will love.
This first Thai BBQ chicken recipe will give you an idea of all different items that make your own barbeque sauce liven up dinner table. You will need 16 ounces of cubed chicken, 2 tablespoons of curry powder, 1 teaspoon of seasoning salt, 1 garlic clove minced, 1 tablespoon of your favorite cooking wine, 1 tablespoon of chopped ginger, 3 tablespoons of soy sauce, 1 tablespoon of honey, 1 small can of pineapple chunks, 1 green pepper cubed, 1 red pepper cubed, ½ cup of coconut milk, ¼ cup of soy sauce, a tad of Tabasco sauce. Mix together all ingredients except chicken, and then marinate chicken chunks overnight in refrigerator. After marinating, place each vegetable, pineapple chunk and chicken on a skewer and grill until done.