Camping cookware, like any camping equipment, should be versatile and tough. A lot of campers have a set of cookware just for camping because they don't want to risk damaging their good kitchen set and/or it's easier to keep all your camping gear organized and ready-to-go in big plastic bin(s). Kitchen cookware usually won't last long in field anyway. Camp cooking outdoors can be a lot more demanding than what most kitchen utensils are made for.

Heavy duty camping cookware is not only a good idea, it's almost a necessity. If you're camp cooking and your only pan cracks or burns through making it unusable, you're either going to have to find a way to use tin foil creatively or eat cold sandwiches rest of your camping trip.

Remember to get camping cookware with tight-fitting lids to help heat food on your camping stove more quickly and to help save fuel, this is especially important to hikers that carry everything. I'd stay away from non-stick coatings as it only takes over-heating them once and surface is junk. Also once surface is scorched chemical make-up is permanently changed and I'm not sure how healthy it would be for you. Non-stick surfaces can also scratch, it's hard enough keeping them in good shape at home let alone camping or hiking.

Haven’t you purchased a book (not necessarily a golf training book) before; got excited to dive and; and then in a short period of time felt overwhelmed?

I know I have!

It’s not a good feeling and can leave you even more frustrated than before you purchased it.

I have even seen golf training books that have been thrown together by several “so-called” experts and by time you’re finished you don’t know where to begin. That’s not to say information wasn’t credible, but isn’t whole purpose of reading a book having ability and confidence to know what to do next to achieve whatever goal you had when you first purchased it?