An engine problem destroyed by sailing holiday. What shall I do?Written by Alexander Vournas
Nobody likes to run into problems whilst on holiday, but very nature of a yacht charter holiday does demand that you have to cope with sea - which is always unpredictable (hence "sea" being of feminine gender) - and a vessel, which consists of thousands of parts and bits of equipment, (electrics, electronics, mechanical items, sails, etc) all of which should work together, and in unison. You can ignore all promises that nothing will go wrong - it might just do that.Add to that fact that you have chosen an idyllic setting for your holiday - "away from it all" - for example Ionian Islands in Greece (the Caribbean, Turkey, or any other exotic location would be similar), where you can not expect natives to be as trained and proficient as those in Hamble. A recent TV commercial for a Jamaican rum shows very situation. Let us look at an example - how you should react - how you should carry out necessary damage limitation steps - and tips as to how you can smooth out resulting aggravation. Let's say you have chartered a yacht in Ionian Sea, in Greece, for a week. Everything starts off well - until morning of Day 3, when you are in Ithaca and THE ENGINE WILL NOT START. After a few vain attempts at sourcing cause of malfunction you call contact number given to you for such eventualities, and a polite individual listens to your problem and says; "Don't worry, Mr Jones, somebody will come very soon and look at your engine". What they will, or should, do is to contact their man on spot. Soon Vangelis arrives, spends a couple of hours with his head buried in engine compartment, covers all your saloon cushions with oil and grease, and emerges triumphantly holding fuel pump which he says is cause of problem. He states that he will take pump back to his workshop and repair it. "How long this repair will take, Vangelis?" You ask. "Hmm, about a couple of hours" is his reply. Away he goes, with your pump, and as it is already noon on Day 3 of your holiday, you decide to go and have lunch and then wait for return of Vangelis. But, there is no sign of Vangelis, or your pump, and much later, as sun is going down Vangelis's assistant arrives with wonderful news that your pump can not be repaired on Ithaca and that it has to go, by ferry, to Patras, where there is a pump specialist, and that it will be returned next day on ferry. Whilst this part of saga is unfolding your blood pressure has gone sky-high. You have also made three more phone calls to local contact and two back to UK to your yacht charter agency, with whom you booked charter in first place. WHAT YOU DID NOT KNOW was that Vangelis failed to tell you that - since it was noon, he would first have to go for his lunch, then his siesta, then his cup of coffee THEN he would have a look at pump. For him, this is normal behaviour as working in siesta time is "out of question" in a place like Ithaca. After all, you asked him how long it would take to repair pump - NOT when he would come back. He didn't lie - it took him forecast two hours to find out that he couldn't fix your pump. So, here you are, on morning of Day4 of your holiday, with a vessel broken down, waiting for Vangelis to arrive. Imagine state of your blood pressure when noon arrives and no sign of Vangelis. It is not until late that afternoon that a smiling local arrives and invites you to come and join local Saint's Day celebrations. To work during siesta time is against local customs BUT to work on local Saint's Day is a crime against humanity. Not only does Vangelis not work on a Saint's Day but he does not think it appropriate to inform "infidels" of simple facts of life. For him it is a day to celebrate and anyone who doesn't realise that should be dead. You have, by now, made another ten phone calls to your yacht charter agent and to local contact, as has charter agency BUT Vangelis doesn't answer phone on a Saint's Day. The only thing you can do is to grin and bear it and join in festivities. Taking more blood pressure pills or blowing up village square will not enamour you to locals, or get your boat fixed - it won't help you a lot, either. Now it is morning of Day 5. Still yacht is not functioning and nobody has turned up. Now is time to start believing in "God's Will". At around 11 o'clock a smiling Vangelis arrives with your pump - fully functional. He sets to work probably realising that look in your eye is not indicative of your good temper and feelings towards him. Thus, after an unusually reasonable period of time, with saloon cushions sporting another layer of grease and oil, with engine testing and cleaning carried out, your boat is READY. However, it is now 5 p.m and too late to set sail for your next port of call, so your departure has to be put off until tomorrow morning.
| | Mazatlán Written by Yvon Marier
Mazatlán History Mazatlán (which means 'land of deer') for herds that once migrated along beautiful countryside. 'Old' Mazatlán, traditional town center, dates from 19th century. Tourists started coming in 1930s, mainly for fishing and hunting, and some hotels began to appear along Playa Olas Altas, Mazatlán's first tourist beach, in 1950s and that's when Mazatlan became know as 'Mexican Riviera'. The town continued to grow steadily through 1960s. From 1970s onward, a long strip of modern hotels and tourist facilities has spread north along coast. With a population well in excess of half a million, Mazatlán continues to get bigger and bigger. Still, part of Mazatlán's charm is that it's not just one big tourist resort. Transportation Mazatlán International Airport is 20 km south of city on Highway 15. Several airlines schedule flights to and from this airport every day. The average price for a taxi is 200 pesos, roughly a 30 minute ride. You also have option of airport buses which cost 38 pesos per person. The bus will drop you off wherever you are staying. An inexpensive way of getting around town is 'Pulmonia'. A Pulmonia is an open air vehicle, similar to a golf cart, usually seat two to four passengers. The word pulmonia comes from Spanish word for 'pneumonia'. The old residents got idea that riding an open air car can give you a cold!! They are cheaper than taxis and they are a lot of fun. Mazatlán has regular taxis, often called 'eco-taxis', which are usually painted red-and-white or green-and-white. They also have local buses which run along main routes. From downtown central plaza they head along malecón, continuing north through Zona Dorada to various north-end destinations, which are marked on windshields. Fares should run less than half a dollar. Hotel Mazatlán offers a wide variety of accommodation choices ranging from budget hotels to 5 star resorts. You can choose from luxury villas, penthouse suites with panoramic views, deluxe condominium units, elegant resorts and motels. The camp trailers and backpackers will also find lodging that suits their needs, and be assured they will all be close to beach surrounded by shops, nightspots and restaurants. For detailed hotel information or to reserve a hotel in Mazatlán, please visit: http://www.easytraveling.net Beach Mazatlán has one of longest stretches of white sand beach in Mexico. Its gentle slopes and calm waves of uninterrupted 16 km of sandy beach is most inviting. Not to mention most beautiful sunsets of Pacific Coast. Water temperature of 65-75 degree year round is ideal for all sorts of aquatic sports. Olas Atlas Beach - main beach, is where first tourism began in 1950s. Cerritos Beach - warm, beige-colored ocean water bathes coarse sand on this gently inclined beach. Playa Los Pinos Beach - is where local fishermen sell their catch. The water temperature waries between warm and fresh. Norte Beach - perfect place to enjoy seafood. Restaurants are scattered along this beach facing open sea. This is one of longest beaches in country. Sábalo Beach - with magnificent view of three big islands, this beach is ideal for tourists, Mexican vendors, swimming, practicing water sports or just enjoying a lazy day. Isla de la Piedra (Stone Island) - Southern end of Mazatlán peninsula, is a short 5 minutes boat ride from town. It offers miles of mostly undeveloped sandy beach lined with coconut groves and open-air restaurants. Isla de Venados - you can see three rocky islands from Mazatlán's beaches. Isla de Chivos (Goat Island) is on left, and Isla de Pájaros (Bird Island) is on right. In middle, Isla de Venados (Deer Island) has been designated a natural reserve for protection of native flora and fauna. These secluded beaches on islands are wonderful for a day trip, and clear waters make great snorkelling. Shopping Mazatlán is place when it comes to shopping. You can buy almost anything in any color, style and taste. Souvenirs are abundant, and plenty of bargaining opportunities from T-shirts to precious stones. Zona Dorada (Golden Zone) - is main shopping area of Mazatlán for souvenirs and arts & crafts. Hugh selection of handcrafts from all over Mexico. The shops and galleries feature an assortment of clothing, jewelry, seashells, leather goods and furniture. Plazuela Machado - for a more authentic Mexican shopping experience. Located in Old Mazatlán, municipal market features open air stalls packed with food, clothing, pottery, handicrafts, piles of fresh shrimp, fish and produce, and some of best vanilla you will find in Mexico. The assortment varies and price is right. Flower Market - in place where old bus station used to be, now it is selling nothing but flowers. Several dozen stalls surround building at corner offering a color burst and delicate perfumes. The Flower Market is open 24 hours. Dining The Mazatlán dining scene centers around fresh seafood, many varieties of shrimp, fish, octopus, clams, oysters, shark, squid. Mazatlán is shrimp capital of Mexico, their shrimps are prepared in every way imaginable. Seafood is always a good choice. The local restaurants serve almost every cuisine from American fast food to great steaks, prime rib, Italian and oriental food. Fiesta nights are popular, featuring finest in Mexican cuisine and entertainment. Restaurants tend to be casual and meals are reasonably priced. If you want a light breakfast, make sure you try "licuado": Fresh fruits (papaya, melon, banana, mango, etc.) are blended with milk and sugar or honey. You can add wheat germ (trigo), oatmeal (avena), nuts or whatever they've got. You can specify water instead of milk (con leche). There should be no cause of concern for drinking water. Most restaurent and hotel used purified water and ice.
|