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A chance to whisk, poach and dice side-by-side with culinary artists! Jean-Pierre Vigato, a 2-star Michelin chef/owner of Apicius in Paris, inspires Paul Gauguin's cuisine. On all ships, a complimentary bar is in each stateroom and complimentary superior wine is poured with dinner (soft drinks, juices and bottled water are also included).
On larger vessels, Peter Grey Terhune produces dazzling showroom productions and cabaret performers such as singers, musicians, and comics also entertain. Paul Gauguin has less glittering entertainment simply because of her size and presents Gaugines, Polynesian singers, dancers and storytellers who form an integral part of flawlessly proficient staff.
Guests may purchase a hotel stay or land program for one or more nights to extend their stay in port of embarkation or debarkation.
Radisson's Fleet: Radisson Diamond, Seven Seas Mariner, Seven Seas Navigator, Seven Sea Voyager, M/S Paul Gauguin.
All Radisson Seven Seas ships share certain distinctions, yet each has a unique personality. All vessels offer beautifully appointed, uncommonly spacious outside staterooms, suites and penthouse suites virtually all with balcony (Seven Seas Mariner and Voyager are all suite/all balcony ships). For those desiring ultra plus in personal attention and luxury, private butlers - many of whom are alumni of finest private homes and deluxe hotels - are at your behest on Navigator, Mariner and Voyager. Gratuities are not required on any Radisson Seven Seas vessel.
About the author: William Lezubski (Accredited Cruise Counsellor (ACC), and Certified Travel Counsellor(CTC) -William is the owner and author of “Discount Caribbean Vacations Web Site” available at www.discount-caribbean-vacations.com A great source for Discounted Caribbean Cruises!