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The possibilities are endless. When you have leftovers from a family meal, puree it and freeze it for baby. I also pureed some leftover chicken I had on hand for a later meal. Just make sure that baby's portion hasn't had any seasoning of any kind added to it.
There are many resources that can help you get started. Here is a link to suggested meal plans for babies of different ages. It also includes information about storing and preparing food:
Here are many easy recipes for making your own baby food, including teething biscuits:
Making and freezing your own baby food is very easy and I look forward to exploring all possibilities. It is healthier for your baby and a lot easier on your grocery budget.
It's a good thing green beans will keep in freezer for awhile, because when I gave a bite of them to my 4-month-olds they looked at me like I had just fed them most disgusting thing they'd ever tasted. Guess we'll have to try something else first!
Rachel Paxton is a freelance writer and mom who is the author of What's for Dinner?, an e-cookbook containing more than 250 quick easy dinner ideas. For more recipes, organizing tips, home decorating, crafts, holiday hints, and more, visit Creative Homemaking at http://www.creativehomemaking.com.