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•And,
best news yet. Upon further study, it has been found that
“flavonoids” in dark chocolate are scientifically proven to act as antioxidants, preventing “bad” cholesterol (LDL) in
blood from oxidizing and clogging arteries.
So, if you are looking for a healthy way to “cheat” this holiday season, dark chocolate may not be all together a bad option. Facts aside, however, and before you run out to fill your shopping cart full, keep these guidelines in mind:
•Heed
advice of Aristotle: “Everything in moderation.” Refrain from taking
“chocolate factory tour.” Keep your chocolate fix to a minimum. Enjoy it, but please don’t over do.
•When you are shopping for chocolate, try to find “dark” varieties with at least 70% cocoa.
•Also, make sure “sugar” or “butter fat” are not
first items listed.
If you’d like to skip
treat and not
fun, send a virtual chocolate postcard from this fun chocolate website (no calories included) : http://www.virtualchocolate.com/index.cfm
To summarize my findings, it appears that dark chocolate is in fact our friend (and we will just leave its aphrodisiac qualities to your own private discussion groups, thanks).
As for
cravings….Well, do we really “need” chocolate?
Survey says: Dunno. But, with
holidays upon us, a Hershey’s Special Dark Chocolate once in a while—now available in
“sugar free” variety, mind you--sounds sweet enough to me.
(Research Ref: Eat To Beat Cancer, Hatherill. 1998 St. Martins Press, New York)

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