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I am surprised on how hilly downtown Los Angeles is. A short walk around
hotel finds me puffing for air and thinking of a subdued version of San Francisco. I am within walking distance or short cab ride to West Coast culture, including
Ahmanson Theater, California Science Center, Chinatown, Dorothy Chandler Pavilion, El Pueblo de Los Angeles,
Flower Market,
Garment District, Hollywood Bowl, Hollywood Walk of Fame, Japanese American National Museum, The Jewelry District, Little Tokyo, LA Zoo, Mark Taper Forum, Museum of Contemporary Art, Our Lady Queen of Angels Cathedral, and
LA County Museum. The new Walt Disney Concert Hall is not far away,
home to
Los Angeles Philharmonic. A beautiful LA County library is right across
street on Grand Avenue.
The Biltmore’s Sports Bar is rated
best downtown by locals, so I can not leave out nearby sporting venues, such as
Brookside Golf Course, Dodger Stadium, Los Angeles Memorial Coliseum, and
Staples Center, home of
Lakers. The Sports Bar offers happy hour specials and Sierra Nevada pitchers for under $11. Try snappy sounding drinks such as
Two Point Conversion, The Grand Slam, A Day At The Ball Park, or
upbeat Cheerleader.
For more elegant apertifs and drinks try
hotel’s Gallery Bar and Cognac Room, near
lobby, an elegant lounge offering fine wine, exclusive liqueurs, and signature drinks, such as
Black Dahlia. The Black Dahlia Martini is named after actress Elizabeth Short who disappeared after she was last seen catching a cab by a doorman at
Biltmore in 1947. She was later found murdered, unsolved to this day.
The Black Dahlia was invented by Greg Guzelian,
hotel’s winner of
award, “Downtown’s Bartender Of The Year” in 2003. The $14 Black Dahlia is comprised of Citron Vodka, Kahlua, and Chambord, and
result is a purple brown drink that tastes like chocolate. It is served in a martini glass with an orange rind. Phone
Gallery Bar, at 213/624-1011 to find out about
jazz artists that play Thursday and Saturday nights.
With striking elegance and grand ambience
dining choices at
Millennium Biltmore are a mélange of culinary delights.
Sai Sai,
famous Janapense restaurant, has a Peruvian Chef, Ricardo Zarate, who specializes in Japanese cuisine, even throughout his Latin America career. Enjoy
small plates and pan fried oysters with jalapeño chilies and Shishito peppers with tomato salsa and lemon dressing, or his Ceviche with orange panzu coriander juice and yuzu dressing. Or try
kaki shihito — a single deep fried Kumamato oyster dressed in
shell, with tomato yuzu salsa and charred Shishito pepper. Sai Sai lunch and dinner menus feature popular dishes, including sushi, sashimi, Robata grill, tempuras, Kobe beef, shellfish, and vegetarian dishes, and infused South American pan fried oysters. Dinner for two runs about $65. Sai Sai is open Monday thru Friday from 11:30 a.m. to 2 p.m., and for dinner Monday thru Saturday from 6-10 p.m. Sai Sai reservations: 213/624 1100.
Smeraldi’s Restaurant is where I dined for breakfast, lunch, and dinner, and it offers a more California - style cuisine in a casual atmosphere that suits my every need. The two level restaurant is a splash of glowing gold and frescos and painted clouds on
high carved wooden ceilings. The Mediterranean tile floors are bright. I had
dining rights to
floor-to-ceiling window seat on
upper level for evening dinner so that I could watch
famous LA dusk descend over Grand Avenue and Pershing Square across
street. A vintage menu from
hotel’s archives is featured monthly at Smeraldi's. I opted for
lighter fare of Salmon Salad, grilled to perfection, with baby greens, cucumber, tomatoes, avocado, and roasted shallot and balsamic vinaigrette. My waiter, from Mexico, has been serving hotel guests for over 25 years. I was
only diner in
restaurant, but it soon fills up with artists, writers, and loyal locals. Smeraldi's reservations: To read this entire feature FREE with photos cut and paste this link: http://www.jetsettersmagazine.com/archive/jetezine/hotels/millennium/lax/biltmore.html
Kriss Hammond, Jetsetters Magazine Correspondent– Read Jetsetters Magazine at www.jetsettersmagazine.com To book travel visit Jetstreams.com at www.jetstreams.com and for Beach Resorts visit Beach Booker at www.beachbooker.com

Kriss Hammond, Jetsetters Magazine Correspondent. Join the Travel Writers Network in the logo at www.jetsettersmagazine.com