Food and feng shui

Written by Jakob Jelling

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You should also achieve a yin and yan balance in your food which is done throughrepparttar balance of flavors. A feng shui and yin yan harmonic dish would contain strong flavors as well as delicate ones balanced throughrepparttar 113196 use of different colors. There should not be one strong element predominating too much overrepparttar 113197 others. The food,repparttar 113198 colors andrepparttar 113199 smells should all be in balance.

It is also important to pay attention torepparttar 113200 food smells as well. You should likerepparttar 113201 smell of your food and it should be appealing to you. Every sense which is part ofrepparttar 113202 eating process should be paid attention to and in balance withrepparttar 113203 dish as a unity. Allrepparttar 113204 process, through which food goes, from where they are originated to when we eat it, is very important and should be followed carefully.

Jakob Jelling is the founder of Please visit his website and learn all the feng shui tips you'll ever need!

Do you have the right water for brewing tea?

Written by Tea Hub

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After selectingrepparttar right type of water, boiling water isrepparttar 113195 next important step. Cai Xiang of Song dynasty said in his tea book Cha Lu that “To boil water isrepparttar 113196 most difficult task. Foams will show up if water is not ready. Leaves will fell to bottom if water is over boiled…” When boiling water for brewing tea, people should use high heat to bringrepparttar 113197 water to rapid boiling. Over boiled water is not suitable for brewing tea.

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