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Distinguish specific cravings from hunger. Suppose you drive by a fast food outlet and all of a sudden, you develop a deep craving for French fries. Rather than rushing down
drive thru section, reassess your urge. Turn on your favorite music and switch your attention away from
fries idea. Suppose, on
other hand, you feel
need to satisfy not
urge but your hunger, select an apple pie or salad as a substitute.
Cut Hundreds of Calories.
Sure you can cut on hundreds of calories on what you eat every day! How? By making
appropriate choices on replacing high-calorie to low-calorie foods, such as cheese, creams, whole milk, butter, etc. Here are easy tricks to keep you cooking and eating minus
calories.
• When cooking, use nonstick pan to eliminate
use of butter and/or oil. • Remove
fat from
meat. • Remove
skin of chicken before serving. • Use butter-flavored seasoning on vegetables instead of sprinkling butter. • For casseroles, desserts and sauces, use evaporated skim milk (12 cal./tbsp.) instead of heavy cream (51 cal./tbsp.) • Cook stews and other casseroles ahead of time. Refrigerate. Remove congealed fat before serving. • Choose real orange (71 cal.) over an orange juice (90 cal./6 oz). • For snacks, low-calorie fruits (cucumbers, asparagus, carrots, apples, pickles) are good replacements for crackers and breads. • Use bottled chocolate extract for milk shakes instead of sweetened cocoa. • Use two egg whites (34 cal.) for cakes instead of one egg (82 cal.). • Choose diet margarine (50 cal.) instead of
regular margarine (100 cal.). • Choose cereals with
least calories then add fresh fruits to be more nutritious. • In parties, good substitutes for snacks are carrot strips, pickle slices, and raw mushroom caps. • Drip away fats by cooking hamburgers on
rack. • Avoid chips with dips.
Staying in healthy shape depends on
right attitude. So how strong is your will power to control
urge?

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