Angel of Death Cheese Spread RecipeWritten by Debbie
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if desired. In a double layer of cheesecloth - put sage leaves in a pattern in center. Sprinkle nuts on top. Put cheese mixture on top of nuts. Gather cheesecloth and form into a ball. Tie together. Put cheeseball in a strainer over a dish and let sit in fridge overnight to drain. Unwrap and serve!
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| | Appetizer Cheese Ball RecipeWritten by Debbie
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garlic powder and salt in a mixer bowl and beat at low speed just until well mixed. Stir in pecans and currants. Taste and adjust seasoning. Refrigerate cheese mixture for 30 minutes or until slightly firm then shape into a ball. Roll in chopped parsley to coat well. Cover with plastic wrap and refrigerate until ready to serve. Let stand at room temperature for about 30 minutes before serving. Place on a platter surrounded with crackers and apple wedges.
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