The food has always had too much black pepper, and we have been eager to just grab chef and shake him and say please less pepper! and eveything would be right.

The food also is clearly prepared earlier in day, since is has been a bit dry and not quite right on most visits. This is not to lead you not to visit, since I think it is a decent quality meal, low prices (7-12 a plate), and exceptional service.

If you go, get platter I reccomend, and enjoy service since it is what makes this a decent place for lunch or dinner with a date.

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You may have seen recent film, ‘What bleep do we know?’ Read about it at whatthebleep.com. In this film world-renowned scientists discuss idea that all thoughts and emotions are actually physically material in sense that they are produced by chemicals and are transmitted in electrical forms. Therefore, a happy chef truly spreads happiness by enjoying preparation of a meal.

So, next time you sit down to a meal with friends or family, or cook for guests, remember significance of this often undervalued experience. For hundreds of thousands of years our distant relatives’ whole way of social life was based around acquisition and sharing of food. It is often main time to communicate to ones you hold most dearly, so please don’t take it for granted or think that just because it is necessary for survival that there aren’t any meaningful and mysterious aspects to experience. Relating to each other is one of most important elements in a social creature’s existence; meal is a time and place for relationships to sprout and grow. That’s just some of power of meal.